Andrea Belgrano, Ursula M. Scharler,
Jennifer Dunne, and Robert E. Ulanowicz
(Editors)

Oxford University Press

Great Clarendon Street
Oxford OX2 6DP
United Kingdom

2005/262pp./Paper $74.50/ISBN 0-19-856483-X

This volume provides a current synthesis of theoretical and empirical food web research. Whether they are binary systems or weighted networks, food webs are of particular interest to ecologists in providing a macroscopic view of ecosystems. They describe interactions between species and their environment, and subsequent advances in the understanding of their structure, function, and dynamics are of vital importance to ecosystem management and conservation. Aquatic Food Webs provides a synthesis of the current issues in food web theory and its applications, covering issues of structure, function, scaling, complexity, and stability in the contexts of conservation, fisheries, and climate. Although the focus of this volume is upon aquatic food webs (where many of the recent advances have been made), any ecologist with an interest in food web theory and its applications will find the issues addressed in this book of value and use. This advanced textbook is suitable for graduate level students as well as professional researchers in community, ecosystem, and theoretical ecology, in aquatic ecology, and in conservation biology.

Available from Oxford University Press.